Moringa Oleifera: why is Moringa known as the Miracle Tree in Himalaya?

Moringa Oleifera: why is Moringa known as the Miracle Tree in Himalaya? Moringa has several qualities, beneficial to people and the overall environment. However, Moringa is not well known yet.

One of the reason why Moringa is not mainstream yet, is that Moringa goes under several different names around the World: Horseradish Tree, Drumstick tree, Behen, Ben Nut Tree, Benzolive, Clarifier Tree, Indian Horseradish, Kelor Tree, Malunggay, Marango, Mlonge, Moringa, Moringa oleifera, Moringa pterygosperma, Mulangay, Murungakai, Nebeday, Sahjna, Saijan, Saijhan, Sajna, Shagara al Rauwaq, Shigru. These are all names for Moringa. They show Moringa is widespread, and it can grow in many areas of the World.


Moringa is known as the Miracle Tree in Himalaya thanks to its qualities:

– Moringa Oleifera is an exceptional form of nutrition: for example, Moringa Oleifera has 3 times more iron than almods. 3 times more Vitamin E than spinach. 7 times more Vitamin C than oranges.

– Moringa Oleifera is said to contribute to overall well-being


Moringa parts, and their uses

Different part of the Moringa tree have different nutritional properties:

– Moringa Roots
– Moringa Bark & Branches
– Moringa Leaf
– Moringa Fruits
– Moringa Seeds
– Moringa Flowers
– Moringa Oil


Benefits of eating Moringa Oleifera include:

– Anti-Inflammatory
– Cancer Treatment
– Diabetes Treatment
– Gout & Arthritis Treatment
– Lupus Treatment
– Potent Antioxidant
– Alzheimer Prevention
– Relief for Gastric Ulcers
– Control of Herpes Symptoms
– High Cholesterol Prevention
– Powerful Natural Antibiotics
– HIV and AIDS Treatment